For those among us who are health conscious and meat conscious, we have as our feature item today, the Grilled Veggie Sandwich! This healthy alternative comes with grilled portbello mushrooms, fried red onions, red peppers and fresh tomatoes. Served on a ciabatta bun with smooth provolone cheese. It can be made gluten-free and vegan friendly if your little heart desires!
Accompanying the veggie sandwich is the chef inspired feature soup that week: a delicious & healthy butternut squash creation.
So the next time you’re at The Hat, and you’re craving a healthy non-meat alternative (or you just want to make meat lovers jealous) order yourself the Grilled Veggie Sandwich! See you soon!